Pho Seasoning Stock Cubes

Phở seasoning stock cubes make or enhance classic Vietnamese phở – perhaps Vietnam’s most famous dish. Phở is a beef and chicken broth with flat rice noodles (bánh phở), thinly sliced beef and a selection of fresh herb and chilli garnishes.

Dissolve one phở seasoning stock cube in 500ml boiling water and continue boiling for 2-3 minutes to make a soup base for the broth. This method makes enough for 2 servings of phở.

Ingredients: salt, sugar, monosodium glutamate, spices.