Ferns’ Mild Lime Pickle

Ferns’ mild lime pickle is made from a special variety of yellow limes, milder in flavour than hot lime pickle. A spoonful of this tangy mild lime pickle makes a delicate chilli condiment for curries and dipping breads.

Indian company Ferns’ was founded over 70 years ago when Mrs. N Fernandes (Ferns for short!) started making pickles and curry pastes in her own kitchen, to the east of Bombay, India. Three generations later, the curry pastes are made in the same way, in the same town in India, and with the same ingredients – a traditional blend of spices, oil and water. Mild lime pickle is made using her original recipe with large chunks of fresh, hand-picked limes.

Ingredients: Lime pieces 72%, refined sunflower oil, green chillies, salt, chilli powder, cumin powder, turmeric powder, split mustard, acetic acid (E260). Contains mustard.