Lentejas – Brown Lentils

4.86

In stock

Lentejas brown lentils are the essential ingredient in your classic Spanish lentil stew. Simmer the lentils with cubes of potato, whole garlic cloves and chunks of chorizo for a hearty dish.

The lentils are ready-to-eat straight from the jar. You can also use them in cold salads with chickpeas and mixed beans.

Ingredients: Castellana lentils, water, salt, stabiliser (E385), preservative (E223). Contains sulphites.

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