Red Curry Paste (Nittaya) 1kg
Roll over image to zoom in
Ingredients: chili (25.00%), garlic (15.00%), lemongrass (13.00%), shallot (12.00%), salt (12.00%), galanga (10.00%), kaffir lime peel (8.00%), shrimp paste (5.00%)
| Allergens: | crustaceans |
|---|
| Nutritional values per100g |
| Energy456kJ / 109kcal |
| Fats2.20 g |
| saturated fatty acids1.20 g |
| Carbohydrates10.40 g |
| sugars10.00 g |
| Protein6.00 g |
| Salt8.90 g |
