Thai Red Curry Kaang Daeng (Asian Home Gourmet) 50g
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3.20€
Ingredients: soybean oil, garlic, cayenne pepper, shallot, sugar, lemongrass, salt, galanga, pineapple juice, shrimp, fish sauce (anchovy extract, salt, sugar), kaffir lime peel, herbs, spices
| Allergens: | crustaceans, fish, soybeans |
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| Nutritional values per100g |
| Energy1209kJ / 289kcal |
| Fats19.00 g |
| saturated fatty acids3.10 g |
| Carbohydrates21.00 g |
| sugars17.00 g |
| Protein4.90 g |
| Salt8.20 g |
