Description

Glaze, sauce or marinade – get the scorch in your scotch bonnet and take Enconaship of your cooking with our original hot pepper sauce – droppin’ & poppin’ since 1975. Sauce of inspiration – West Indies, Chili rating – hot – 3, No added MSG, Vegetarians & vegan friendly.

Ingredients

Pepper Mash (Habanero Peppers, Scotch Bonnet Peppers, Salt, Acid: Acetic Acid) (64%), Water, Acid: Acetic Acid, Salt, Onion, Mustard, Modified Maize Starch, Stabilizer: Xanthan Gum

Allergy Information

Contains Mustard. Suitable for Vegetarians; Suitable for Vegans