Description

Versatile peppery Italian olive oil pressed for us by a small artisan producer using their own hand-picked organic Carolea olives, grown in ancient groves on the Calabrian coast. Perfect for pouring over salads, soup, grilled meat and vegetables. We love its herbaceous, grassy notes with a ripe tomato salad, artichokes or fresh burrata cheese.

Allergy Information

Organic. Suitable for Vegetarians