Description

Experience the authentic taste of Mexico with our Stone Ground Tortilla Chips, perfectly seasoned with natural sea salt. These tortilla chips offer a delightful crunch and a unique flavour that sets them apart from the rest.

Our meticulous process begins with moist corn, cooked in lime to enhance its natural flavour. The corn is then ground using a traditional volcanic stone mill, ensuring a distinct texture and taste. The dough is shaped into perfect triangles, baked to perfection, and lightly fried to achieve a satisfying crispness. Finally, the chips are seasoned with sea salt and carefully packaged to preserve their freshness.

Storage Instructions: Store in a cool, dry place