Description
Produced on the banks of the Ebro River, which runs through the Rioja region of Spain, Aspall Sauvignon Blanc White Wine Vinegar is bottled unpasteurized and free from preservatives for a fuller, natural flavor. As the vinegar matures, a slight sediment and darkening may occur. This will not affect the quality of the vinegar. For dressings, sauces & marinades, Suitable for coeliacs, vegetarians and vegans.
Ingredients
Sauvignon Blanc White Wine Vinegar
Allergy Information
Suitable for Vegetarians; Suitable for Vegans; Suitable for Coeliacs






















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