Panko Breadcrumbs 200g
€3,71
Description
Panko breadcrumbs are used to create a light, crispy coating for deep-fried meat and fish. These panko breadcrumbs are more finely cut than traditional Western breadcrumbs, so instead of compacting into a hard outer layer, they create an airier, textured coating. Deep-fry pork coated in panko for traditional Japanese Tonkatsu, or use them to create a delicate crisp around croquettes and scotch eggs.
Ingredients: wheat flour, hydrogenated palm kernel oil, corn starch, modified tapioca starch:acetylated distarch phosphate (E1414), salt, sugar, dry yeast. Allergens are listed in bold.
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